Old Dutch Bootleg Beavertails in partnership with Edmonton Football Club

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Servings: 8

Old Dutch Bootleg Beavertails in partnership with Edmonton Football Club

Ingredients

Old Dutch Restaurante Tortilla Chips

Melted Butter

Cinnamon Sugar

Preparation

1. Combine sugar and cinnamon in a large plastic bag - For every 2 parts sugar, use one part cinnamon. Amount will vary for the amount of chips or how much sweetness you prefer.

2. Brush each tortilla chip lightly with melted butter on both sides.

3. Place chips into the plastic bag with sugar and cinnamon mixture and shake until each chip is lightly coated.

4. Serve on their own or with a scoop of vanilla ice cream.